NY SPICE SHOP Sumac Spice Powder – Turkish Seasoning - Ground Sumac Berries Ground - Tangy & Citrusy Middle Eastern Spices - Traditional Purple Seasonings for Cooking – 3 Pound
$34.99
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$34.99
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by activecareeducationlms.com
Free 30-day returns Details
Product details
| Management number | 221311396 | Release Date | 2026/05/03 | List Price | $14.00 | Model Number | 221311396 | ||
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- 🌶️ A TASTY SPICE FOR MIDDLE EASTERN AND MEDITERRANEAN COOKING - Sumac, a popular spice in Middle Eastern and Mediterranean cuisines, adds a sweet and sour flavor to dishes. It's versatile, used in dry rubs, marinades, salad dressings, and as a sprinkling on food. The distinctive taste of sumac enhances the overall yumminess of various dishes and salads.
- 🌶️ EASY WAYS TO ADD FLAVOR IN COOKING WITH VERSATILE SUMAC GROUND - Sumac powder is easy to use in cooking. Sprinkle it on salads or roasted veggies for added flavor. It's great for enhancing the taste of meats, like chicken or lamb, and works well in marinades and spice rubs, providing a tangy and zesty kick.
- 🌶️ THE TASTY SECRET FOR FLAVORFUL FOODS WITH SUMAC SEASONING – NY Spice Shop's sumac powder is the secret to the delicious taste of Lebanese Fattoush salad. This unique spice adds a tart and zesty flavor, akin to vinegar, brightening up your dressings. Incorporate NY Spice Shop's ground sumac or sumac spice into your culinary creations for an extra layer of deliciousness!
- 🌶️ PURE AND NATURAL PREMIUM SUMAC - NY Spice Shop's Ground Sumac is a natural spice made from dried and ground Middle Eastern berries. Our premium sumac, with its deep reddish-purple color, offers a bright lemony flavor perfect on its own or as part of a blend. Its strong lemony taste makes it a fantastic salt alternative.
- 🌶️ SEASONING FOR DIPS, SALAD SAUCES, MEAT, AND VEGETABLES - Enhance dips with tangy sumac powder, create a flavorful sauce for bread with sumac spice, olive oil, garlic, and herbs. Sprinkle sumac for a zesty flavor on salads and use ground sumac as a dry rub for grilled meats, especially delicious with roasted root vegetables.
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